Tag: Regional Brewery

Platform Beer Company's Seeing Sounds

I am drinking a Seeing Sounds by Platform Beer Company.

I am in Skillman, NJ, drinking Seeing Sounds by Platform Beer Company. Platform Beer Company is a Regional Brewery in Cleveland, OH. Seeing Sounds beer style is IPA - New England, with an ABV of 6.2% and IBU of 25. I gave Seeing Sounds a 4.25 on Untappd's 5 point rating system.

Brewer's notes

This NEIPA is light on bitterness and big on hops that burst forward with a clementine and pineapple aroma. What follows is a smooth and mellow body with flavors of orange and grapefruit.

Our mission is two fold;
1. Brew tasty beers for sale in our tasting room and at your favorite bar and/or restaurant.
This is achieved through the inspiration of the homebreweing community. We make unique, small batch beers with an experimental twist.
2. Create opportunity for those who wish to begin a career in the brewing industry.

Entry created on Zapier time: 2018-08-27T21:12:53-04:00

Boston Beer Company's Sam ‘76

I am drinking a Sam ‘76 by Boston Beer Company. Hmm … I need to find better lunch options nearby. They put the can on the table and left. I want to see the beer ? and sniffing the can feels weird. Beer is getting warm sitting here. Sigh.

I am in TGI Fridays, drinking Sam ‘76 by Boston Beer Company. Boston Beer Company is a Regional Brewery in Boston, MA. Sam ‘76 beer style is Lager - American Light, with an ABV of 4.7% and IBU of 12. I gave Sam ‘76 a 3.5 on Untappd's 5 point rating system.

Hmm … I need to find better lunch options nearby. They put the can on the table and left. I want to see the beer ? and sniffing the can feels weird. Beer is getting warm sitting here. Sigh.

Brewer's notes

By experimenting with both lager and ale yeast strains, the brewers at Sam Adams came up with the concept for a brand new beer – Sam ’76. This truly unique brew takes two active fermentations and blends them together to create a deliciously harmonious result. This process delivers a distinct flavor that showcases the slight fruitiness of an ale with the balanced drinkability and smoothness of a lager. Sam ’76 will surprise any craft beer lover with its huge flavor and aroma along with a light-bodied, refreshing crispness. At just 4.7% ABV, this brew is perfect for those sessionable occasions. Cascade, Citra, Mosaic, Simcoe and Galaxy hops impart a tropical citrus aroma that gives way to a bright, juicy citrus hop flavor but without the hop bitterness. The brewers have been experimenting for over a year, tested over 60 iterations with multiple combinations of 12 different hop varieties in the nano brewery in Boston in order to perfect the Sam ’76 recipe.

Jim Koch founded the Boston Beer Company back in 1984 after brewing the first batch of Samuel Adams Boston Lager in his kitchen. It was his mission to reshape the way American beer drinkers thought of American beer.

Just six weeks after introducing Samuel Adams Boston Lager to the public, it brought home the "Best Beer in America" honors at the Great American Beer Festival in Denver. An honor it went on to win 3 more times before that particular award was discontinued.

Today, Samuel Adams makes more than 21 styles of award winning beer and is recognized around the globe as a hot house of new beer ideas.

If you share our passion, join us here as a fan!

Cheers!

The Boston Beer Company, Boston MA

Entry created on Zapier time: 2018-08-27T12:44:29-04:00

Neshaminy Creek Brewing Company 's Bastard of Disguise

I am drinking a Bastard of Disguise by Neshaminy Creek Brewing Company . Delicious, Ian C. , Angel C.

I am in Skillman, NJ, drinking Bastard of Disguise by Neshaminy Creek Brewing Company . Neshaminy Creek Brewing Company is a Regional Brewery in Croydon, PA. Bastard of Disguise beer style is IPA - New England, with an ABV of 8.4% and IBU of 40. I gave Bastard of Disguise a 4 on Untappd's 5 point rating system.

Delicious, Ian C. , Angel C.

Brewer's notes

Sixth Anniversary limited release brewed with Wheat, Lactose, and Sweet Orange Peel; double dry hopped with Centennial and Citra and conditioned on Sweet Orange Peel, and fermented with Norwegian Kveik yeast.

Established in 2010 and opened in June 2012, NCBC is located just outside the city limits of Philadelphia in Croydon, Lower Bucks County.

Entry created on Zapier time: 2018-08-22T19:03:19-04:00