Chipping sparrow (Spizella passerina)

While I wait for the migratory warblers to appear in southwestern and northwestern New Jersey, I’m enjoying some of the spring birds in my backyard.

It was midday and the sun was shining. After feeding Sir Alphonso Mango, I heated a slice of pepperoni pizza. I poured a can of Coca-Cola, watching as it cascaded over a glass half-filled with glistening crushed ice. I sat outdoors, able to hear and see birds fluttering in the nearby trees.

I recorded a few minutes of bird calls on the Merlin app, which indicated that some of the birds were Tufted Titmouse, Blue Jay, and Chipping Sparrow. I could now add the Chipping Sparrow to my life list, but I wanted a photograph. I popped inside to grab my X-T3 and XF150-600mmF5.6-8 R LM OIS WR.

As I bit into the salty fat of the pepperoni pizza, a Chipping Sparrow landed on a branch of the Sassafras tree near where I sat on the small deck. I balanced the familiar weight of the camera and lens in my hands, managing to get a photograph of the underbelly and the head, but I wanted something better.

My patience was rewarded at the end of my lunch break when a Chipping Sparrow landed on the dead tree stump next to the juniper. This time, I could see the earthy tones and subtle iridescence of its feathers.

Author:Khürt Williams

A human who works in information security and enjoys photography, Formula 1 and craft ale.

One thought on “Chipping sparrow (Spizella passerina)”

I want to hear from you. Leave a comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Feel free to comment on this story directly above, but you can also go to links/summaries posted to social media, and reply to or comment on them there.

IndieWebCamp: To respond on your own website, enter the URL of your response which should contain a link to this post's permalink URL. Your response will then appear (possibly after moderation) on this page. Want to update or remove your response? Update or delete your post and re-enter your post's URL again. (Learn More)