Rack of Lamb | Wednesday 24 February, 2021 | FujiFilm X-T2 | XF27mmF2.8 | f/4.0 | ISO 12800 renewal 24th February 2021 In PhotographyTags: COVID Times, fpj-photo-challenge, fpjphotochallenge, Isolation Photo Project, Isolation Project, IsolationPhotoProject, IsolationProject by Khürt Williams 2 Comments I know it’s almost Springtime renewal when “rack of lamb” is on the menu at Brick Farm Tavern. Post navigation PrevNext Related Posts Anemone americana APS Film Scans: Bequia, August 1998 … a thing isn’t beautiful because it lasts 2 Comments Reminded me of my Christmas dinner ?. Usually for us fresh lamb is available only in autumn ? I was surprised, too, but the local brewery offered a milk stout, so perhaps New Jersey sheep are just strange. What do you want to say about this post? Cancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed. Feel free to comment on this story directly above, but you can also go to copies posted to social media on the left, and reply to or comment on them there. Your responses via Twitter, Instagram and Micro.blog will appear below. : To respond on your own website, enter the URL of your response which should contain a link to this post's permalink URL. Your response will then appear (possibly after moderation) on this page. Want to update or remove your response? Update or delete your post and re-enter your post's URL again. (Learn More)
I was surprised, too, but the local brewery offered a milk stout, so perhaps New Jersey sheep are just strange.
Reminded me of my Christmas dinner ?.
Usually for us fresh lamb is available only in autumn ?
I was surprised, too, but the local brewery offered a milk stout, so perhaps New Jersey sheep are just strange.