Why Isn’t Native American Food Hip? by EMILY DERUY (The Atlantic)
American-Indian cooking has all the makings of a culinary trend, but it’s been limited by many diners’ unfamiliarity with its dishes and its loaded history.
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2 thoughts on “Why Isn’t Native American Food Hip?

  1. Yes, I’ve had meal there in the past. But it’s most likely the ONLY place to eat American Indian food and it’s restricted to USA (as opposed to the all the cultures of the Americas).

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