This is the Costa Rica Marvin Rodriguez brought to you by Tandem Coffee Roasters. This honey processed coffee was sourced from the growing region of West Valley in Costa Rica and was produced by Marvin Rodriguez at 1,650 meters. We love the delicate balance between chocolate and caramel sweetness of this coffee and the bright, nectarine fruit qualities.
Rating: 3 stars Country: COSTA RICA Region: WEST VALLEY Altitude: 1,650 METERS Variety: CATURRA Process: HONEY PROCESSED Producer: MARVIN RODRIGUEZ
This is the Colombia Santa Rita brought to you by Entimos Coffee Roasters. This fully washed coffee was grown by the various small holder producers in the Huila region of Colombia at 1,500 meters above sea level. The coffee is straightforward and balanced with lovely chocolaty body and a pleasant acidity.
This is the Guatemala Finca Jazmin brought to you by Passion House Coffee Roasters. Grown by Ranferi Alberto Gonzales Morales on his farm Finca Jazmin in the Huehuetenango region at 1,630 meters, this fully washed coffee is a perfect example of why we love coffees from Guatemala. The cup is clean and balanced with a pleasant acidity and a chocolate finish.