Colourful lights and modern Indian jazzy rock greeted us upon entry. Our greeter asked if we had a reservation but it was a Monday, and the restaurant was empty save for one other party. I’m not sure what she asking about. I sat down and perused the beer tap list, which is mostly lagers with a few wheat ales, a list that would satisfy anyone used to drinking mass-produced American piss water ales. American craft ale/micro-brewery drinkers will be disappointed,…
