The Stimulating Story of Jews and Coffee

16459081068_7abe28c4e7_o

It has been a millennium since Ethiopians discovered the stimulating effects of chewing the berries of native coffee trees and exported them to Yemen, where Sufi Muslims learned to roast and brew them into a tasty hot beverage. The Stimulating Story of Jews and Coffee

I'm fascinated by stories like this that illustrate some little known historical and cultural fact about coffee.