Coffee Name: Kenya Kiambu Handege Region: Kiambu Country: Kenya Producer: Kiambu Handege Processing: Fully Washed Cultivar: SL 28, SL 34 Elevation: 1600-1800 meters Roaster: Blue Bottle Coffee Brew Method: Chemex With Chemex Paper Filter Roast Date: Oct 23, 2020 Brew Date: Nov 1, 2020 About This Coffee Coffee descriptions can seem vague. But one taste of this, and you’ll get what we mean by florality. Such delicate aromas are uncommon in Kenyan single origins. Usually, we’re gushing over juicy acidity…
