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Culturally I feel that we have a tendency to prepare meals around the meat we intend to serve. Take a look at fast food as an excellent example: fried chicken, cheeseburgers, meatball subs. It's really all about a lump of animal; everything else is an extra, a side, or a garnish. Whether by conditioning or…Continue Reading
We finally decided to try the Trinidadian Scorpion Peppers. Savory Spice Shop Princeton, NJ donated a small sample for us to try. Bhavana ground a small amount intending to put it into a large pot of callaloo - a vegetarian vegetable soup. I think her recipe is based on one she found on Simply Trini…Continue Reading
Catamarans and single-hull sailing vessels speckle Admiralty Bay, whose shelter has long attracted buccaneers and explorers alike, while pastel-hued houses decorate the lower slopes of the foliage coated hills that spill down to the coast. The islanders hold fast to their traditions: boat building, fishing, and hunting humpback whales using 100-year-old methods.
Reading this I could feel myself walking on the sand with cool random breezes caressing me. I could feel the just right Caribbean Sea washing sand over my toes while listening to the sounds of seagulls serenading the fish. I could see myself barefoot in khaki shorts and no shirt feeling the Bequia sun warming…Continue Reading
I bought this scotch , Balvenie Caribbean Cask, for my wife for her birthday this year. She enjoys a good scotch and this is an excellent scotch, aged 14 years. Just the right thing to get me started on my vacation. I posted this image to app.net. It was taken with the VSCOcam app. I…Continue Reading