Isolation Photo Project, Day 93

Since I started re-learning film photography, Bhavna has been critical of the endeavour. She doesn't get why anyone would bother with all the limitations inherent in film photography. I am starting to agree with her. Film rolls are expensive to purchase and develop. Over the last two months, I have bought thirteen rolls of film costing about $120. I have developed four rolls for about $108. Assuming I shoot and develop the remaining nine rolls, I will have spent almost $500 for the privilege. Wow!

Last week I bought a gently used (no scratches, no dust) XF27mmF2.8 on MPB.com for $299 (including shipping and taxes). I realised today that for what I have spent on my film hobby, I could buy another "pre-owned" Fujifilm lens, perhaps the XF35mmF2 R WR, or XF50mmF2 R WR or even pay for half the cost of the XF80mmF2.8 R Macro.

There is also the wait time, made worse during this pandemic, waiting for the film to be developed, and shipping to and from (getting my negatives back) the developer. This is approximately two weeks and according to the USPS website, it could get worse.

I have been experimenting with Ritchie Roesch's film simulation recipes. While I don't think these are exact emulations (simulations) of Kodak and Fuji films, I do like the look of the results, especially Fujifilm Pro 400H.


Tonight's dinner was at the Brick Farm Tavern. It can get expensive but since we're not spending money anywhere else we're splurging.

Submitted as part of the 100DaysToOffload project.

Isolation Photo Project, Day 86: all'aria aperta

Bhavana and I ordered a pint of each of the available Troon Brewing ales and a few food items. Then we sat back and relaxed. We plan on dining outdoor at Brick Farm Tavern at least once a week.

The weather was just right for Brick Farm Tavern to open their outdoor seating for reservations. They had announced it last week, and I booked us for a table right away. They offered twenty-four socially distanced outdoor tables, of which sixteen of them can be reserved via OpenTable starting today! The rest of the tables are available for walk-ins on a first-come-first-served basis.

Bhavana and I ordered a pint of each of the available Troon Brewing ales-Don't Waste Any Time, The Haunted Crypts, Keep Your Distance. We ordered three food items, the Udon Noodle Salad with Radish, Carrot, Napa Cabbage, Soy Reduction, Peanut-Wonton Crunch, Chili-Peanut Vinaigrette, Fresh Herbs, the Beet and Apple Salad with Strawberry Vinaigrette, Honey Cracker, Goat Cheese, mixed greens, and Bee Pollen (GF) and grilled garden vegetables with Grilled Broccoli Rabe, Spring Onion, Peppers, Balsamic Burnt Onion Vinaigrette (GF). Then we sat back and relaxed.

A masked server (we know of the servers by name) brought our beer and food to the table. It was great to talk to familiar people even if from behind a masl.

We plan on "cenare all'aria aperta" at Brick Farm Tavern at least once a week.

NOTE: These are JPEGs created in-camera using Ritchie Roesch's Kodak Ektachrome 100SW Film Simulation Recipe. More on that to come.

Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Tuesday 16 June, 2020 | Day 86 | FujiFilm X-T2 | XF16-55mmF2.8 R LM WR
Submitted as part of the 100DaysToOffload project.