Tag: Bourbon

Sourland Mountain Spirits, “a distillery on a farm at the foot of the Sourland Mountains”

Ray Disch is a co-founder of New Jersey’s first brewpub, Triumph Brewing Company in Princeton. In 2014, Ray founded Disch & Sons Distillers (DBA) Sourland Mountain Spirits and in 2016 built a distillery on the Double Brook Farm property at the foot of the the Sourland Mountain Preserven, part of a 17- mile long ridge…

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Tasting room at the Sourland Mountain Spirts

Checked into Tasting room at the Sourland Mountain Spirts

After lunch at the Brick Farm Tavern we walked over to the tasting room at the Sourland Mountain Spirts. Erica Disch (the owner’s wife) has given me the heads up that limited bottles of the new bourbon would be on sale. It turns out Ray Disch was there as well. We walked in just before…

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