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Pineapple Rum Punch

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Note: Do not use canned pineapple for this recipe. If you prefer your drinks very tart, add additional lemon juice, 2 tablespoons at a time, to your taste. Mix hot water and sugar until sugar dissolves. Add pineapple chunks and stir, mashing pineapple lightly. Pineapple Rum Punch

I just made this. I think it's refreshing!

Author: Khürt Williams

human being, information security architect, avid photographer, nature lover, F1 fanatic, drinker of beer.

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