A personal blog by Khürt Williams, with imagery, and inchoate ramblings on coffee, beer, and geekery.
I picked up a 227g (8oz) bag from Rojo’s Roastery in Princeton. It is a limited edition artisan roast. Mild. I didn’t detect any fruit or berry but I’m not a taste expert. I just know what I like. Perhaps I need to take a cupping class?
Process: Kenya style and sun-dried.
varietal: Guatemala typica
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