I am in Brick Farm Tavern, drinking Milking It by Icarus Brewing. Icarus Brewing is a Micro Brewery in Lakewood, NJ. Milking It beer style is IPA – Imperial / Double New England, with an ABV of 8.1% and IBU of 16. I gave Milking It a 4 on Untappd’s 5 point rating system.

Brewer’s notes

Heavily Wheated and Oated North East Imperial India Pale Ale with Lactose Copiously dry hopped with Experimental 09326, Columbus, and Lupulin Citra

Icarus Brewing is Lakewood, NJ’s first microbrewery. We pride ourselves on our local flavor and fresh, hand-crafted ales and lagers.

Entry created on Zapier time: 2018-07-15T14:30:58-04:00

I am in Skillman, NJ, drinking Hazy, Hot, & Humid by Flounder Brewing Co. Flounder Brewing Co is a Micro Brewery in Hillsborough, NJ. Hazy, Hot, & Humid beer style is IPA – Session / India Session Ale, with an ABV of 4.6% and IBU of 0. I gave Hazy, Hot, & Humid a 3.75 on Untappd’s 5 point rating system.

Yep. It’s that kind of day.

Brewer’s notes

A 3-barrel brewery in Hillsborough, NJ brewing unique, quality beer in small batches. Open Thursday-Sunday for tastings, pints and growler fills.

Entry created on Zapier time: 2018-07-14T15:27:01-04:00

I am in Skillman, NJ, drinking I Am the Leviathan by Troon Brewing. Troon Brewing is a Micro Brewery in Hopewell, NJ. I Am the Leviathan beer style is Stout – Imperial Milk / Sweet, with an ABV of 11% and IBU of 0. I gave I Am the Leviathan a 5 on Untappd’s 5 point rating system.

Watching “Identity”.

Brewer’s notes

Imperial Milk Stout conditioned on Rojos Roastery coffee and Madagascar Vanilla. Our take on a Vanilla Latte

WE DO NOT HAVE A TAPROOM AT THE BREWERY BUT 100% OF OUR DRAUGHT BEER GOES TO BRICK FARM TAVERN WHICH IS ON THE SAME PROPERTY. POURS AND FLIGHTS ARE AVAILABLE WHENEVER THEY ARE OPEN, EVEN WHEN WE ARE CLOSED. WE DO NOT SERVE ANY POURS OR TASTINGS AT THE BREWERY ITSELF. WE DO NOT HAVE TAPS AT THE BREWERY, WE DO NOT FILL GROWLERS, WE DO NOT OPEN UNLESS WE HAVE PRE-FILLED, 32OZ CANS OF OUR LATEST BEER. WE RARELY RELEASE MORE THAN ONE BEER PER WEEK, WHICH MEANS THE ACTUAL BREWERY IS RARELY OPEN MORE THAN ONE DAY A WEEK.

Entry created on Zapier time: 2018-07-14T00:20:31-04:00